Primary Care
Believe in Better Health Toolkit
Helpful Hints for Weight Control: What is a Serving?
Any diet modification should be discussed with your health care provider. |
Breads, Cereals, Pasta, and Starchy Vegetables |
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One serving is...1 slice bread |
Examples |
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Breadswheat, rye, raisin, or white, English muffins, bagels, pita bread, tortillas (not fried) Crackersanimal, graham, rye, soda, saltine, oyster, fig bar, ginger snaps, molasses cookies, bread-sticks, melba toast, pretzels (unsalted), popcorn Hot or Cold Cerealsall kinds (granola type may be high in saturated fatty acids) |
Rice and Pastaall kinds (pasta made without egg yolk) Starchy VegetablesPotatoes, corn, lima beans, green peas, winter squash, yams, sweet potatoes SoupsChicken noodle, minestrone, tomato based seafood, onion, chowders, split pea |
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Milk Products |
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One serving is...1 cup skim, 1/2 % or 1% fat milk |
Examples |
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Milk ProductsSkim milk Nonfat or low-fat dry milk powder 1/2 % or 1% fat milk Evaporated skim milk Buttermilk made from skim, 1/2%, or 1% fat milk Nonfat or low-fat yogurt Drinks made with skim, 1/2%, or 1% fat milk and cocoa (or other low-fat drink powders) |
Low-Fat CheesesDry-curd, skim milk cheese Natural or processed cheeses with no more than 5
grams of fat |
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Meat, Poultry, and Fish |
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One serving is...1 oz. cooked lean meat, fish, poultry, lamb or veal. A 2 to 3 ounce portion of meat is about the size of a deck of cards. |
Examples |
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Fish - fresh, frozen, canned in water Shellfish Chicken (without skin) Cornish Hen (without skin) Turkey (without skin) Lean beef (from the round, sirloin, loin) Lean or extra lean ground beef |
Lean ham Lean pork (tenderloin) Veal (except commercially ground) Wild game - rabbit, venison, pheasant (without skin) Eggs 3-5 egg yolks a week (egg whites are not limited) |
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Fats and Oils |
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One serving is...6 whole dry roasted almonds |
Examples |
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Vegetable
oils/ margarine (with no more than 2 grams of |
Mayonnaise and salad dressing with no more than 1 gram of saturated fats per tablespoonful |
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Vegetables |
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One serving is...1/2 cup cooked vegetables |
Examples |
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Asparagus |
Carrots |
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One serving is...1/2 cup fruit juice 1 medium sized fruit Dried fruit (varies) |
Examples |
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1/2 cup applesauce (no sugar added) 4 raw apricots, (medium) 1 banana (9" long) 1/2 cup raw blackberries or blueberries 1 cup cantaloupe or honeydew melon 12 large raw cherries 1/2 cup canned fruit cocktail 1/2 medium grapefruit 15 small grapes 1 cup watermelon |
3/4 cup mandarin orange 1 nectarine 1 orange 1 cup papaya 1 peach 1 small pear 3/4 cup fresh pineapple 1/2 cup canned pineapple 2 raw kiwi 1 cup raw raspberries 1 cup raw strawberries 2 tangerines |
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Free Foods (Snacks) |
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One serving is...* You may eat 2 or 3 cups of these raw items per day. If more are eaten, they count as a vegetable exchange. starch milk meats fat |
Examples |
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Lettuce |
Mushrooms
* |
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Beverages |
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One serving is...
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Examples |
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Coffee |
Plain
or flavored |
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Desserts |
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One serving is...* You may eat 2 or 3 cups of these raw items per day. If more are eaten, they count as a vegetable exchange. starch milk meats fat |
Examples |
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Desserts low in fats, cholesterol and calories. For a special treat, share a dessert portion with someone. Examples (desserts) Fruit - fresh, frozen, canned or dried |
Crackers and cookies (as listed in the Starch Section) Angel food cake Sherbet or ice milk Flavored gelatin Water ices or sorbets |
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(complete index of Believe in Better Health Toolkit files offered on this Web site with links to printable versions)



